Retail

Getting schooled at TRiO. Our staff gathered today for the f…

November 16th, 2017 Posted by Bar and Bistro, Beer Section, Retail, TRiO Wine Beer Cheese News 0 thoughts on “Getting schooled at TRiO. Our staff gathered today for the f…”


Getting schooled at TRiO. Our staff gathered today for the first session of TRiO Beer School led by #beermonger John. They dug deep into the ABCs of beer styles so that they can help you find your perfect brew in retail and the bistro. #obxtrio #craftbeer #obx #obxbeer #obxlife #obxliving #beerschool #beerstyles #winebeercheese #triolife



Black Betty is Back

November 8th, 2017 Posted by Cheese Counter, TRiO Wine Beer Cheese News 0 thoughts on “Black Betty is Back”

She’s back! Scotty just broke down this wheel of Black Betty. Only available for a limited time each year, the arrival of this extra aged version of Brabander goats milk Gouda is eagerly anticipated by customers and staff. Get yours before it’s gone!

Happy Monday!

November 6th, 2017 Posted by TRiO Wine Beer Cheese News, Wine Shop, WineStations and Wine by the Glass 0 thoughts on “Happy Monday!”

This lovely sparkling Brut Rosé is available by the glass in the bistro. And because it’s Monday, she’s half off, along with 20 or so of her best friends. Stop by for half price wine by the glass today and every Monday.

If a Porter and an Almond Joy had a baby, it would probably …

October 17th, 2017 Posted by Bar and Bistro, Beer Section, Retail, TRiO Wine Beer Cheese News 0 thoughts on “If a Porter and an Almond Joy had a baby, it would probably …”


If a Porter and an Almond Joy had a baby, it would probably taste like this. Rarely seen on tap, come try Oskar Blues Brewery once-a-year release, Death By Coconut, for Pint Night tonight. We tap the keg at 5 and have live music from Natalie Wolfe Plevyak starting at 6. We are also selling our limited supply of cans in retail, limit one four-pack per customer. Don’t miss out on this one!



In case you missed it, TRiO was featured on UNC-TV’s North C…

October 6th, 2017 Posted by Bar and Bistro, Beer Section, Retail, TRiO Wine Beer Cheese News 0 thoughts on “In case you missed it, TRiO was featured on UNC-TV’s North C…”



In case you missed it, TRiO was featured on UNC-TV’s North Carolina Weekend last night. The spot originally aired a few years back, but we were excited to have it run again!

Meet the three owners of Trio Outer Banks, who each specialize in a particular area — wine, cheese and beer — at their popular bistro and retail center in Kitty Hawk.

North Carolina’s Highland Brewing Company delivers a punch t…

September 5th, 2017 Posted by Bar and Bistro, Beer Section, Retail, TRiO Wine Beer Cheese News 0 thoughts on “North Carolina’s Highland Brewing Company delivers a punch t…”


North Carolina’s Highland Brewing Company delivers a punch to the palette with POW! Triple IPA, our featured brew for pint night tonight. Late additions of Simcoe Lupulin Powder make this one an explosive IPA. Use of lupulin powder has become a trend in the brewing of IPAs. It is a product of derived from hops to extract all the intense, glorious hop goodness, without any of the undesirable astringent flavors that can come the use of traditional hop pellets, or whole leaf hops. Innovation is working in your favor – come check it out tonight! We tap it at 5!



Wine sale on now at #obxtrio! We are super excited to be ab…

August 30th, 2017 Posted by Retail, TRiO Wine Beer Cheese News, Wine Shop 0 thoughts on “Wine sale on now at #obxtrio! We are super excited to be ab…”


Wine sale on now at #obxtrio! We are super excited to be able to pass on some unbelievable discounts on these and other stellar wines. The only catch? Quantities are very limited so you need to stop by soon for the best selections. #obxwine #wine #winebeercheese #winedeals #californiawine #frenchwine #italianwine #chileanwine



Small Vineyard Wines

August 9th, 2017 Posted by Wine Shop 0 thoughts on “Small Vineyard Wines”

What do these wines all have in common? They’re all from small vineyards and they’re all available at TRiO! Family owned, organic and hand harvested, small vineyards preserve unique varietals and traditional winemaking techniques and styles. 

Champion Cheese Plate

August 4th, 2017 Posted by Bistro Menu, Cheese Counter, Cheese Selections 0 thoughts on “Champion Cheese Plate”

Stop by the bistro for a Lunch of Champions! All five cheeses on today’s board won awards at last week’s American  Cheese Society competition. You can enjoy them in the bistro on our one, three, or five cheese plates. Stop at the cheese counter if you just want a taste or to take some home with you! 

Mediterranean Wine Tasting

August 3rd, 2017 Posted by TRiO Wine Beer Cheese News, Wine Shop 0 thoughts on “Mediterranean Wine Tasting”

Join Sharon, our resident sommelier, for a tasting of Mediterranean wines tonight or Saturday, Aug 5 at 6:30 pm. She’ll be pouring 7 wines from 7 countries including Spain, France, Slovenia, The Republic of Macedonia, and more! Call us at 252-261-0277 to sign up!

Award-Winning Cheeses at TRiO

August 2nd, 2017 Posted by Cheese Counter, Retail, TRiO Wine Beer Cheese News 0 thoughts on “Award-Winning Cheeses at TRiO”

Super excited for our first delivery of Briar Rose Creamery cheeses. Their Lorelei won third in its category at the American Cheese Society competition last week. Can’t wait to taste what’s inside these beauties. Stop by the cheese counter for your taste!

Start your Sunday Funday earlier this week! With the recent …

July 16th, 2017 Posted by Bar and Bistro, Brunch Menu, Retail, TRiO Wine Beer Cheese News, Wine Shop 0 thoughts on “Start your Sunday Funday earlier this week! With the recent …”


Start your Sunday Funday earlier this week! With the recent passage of the NC Brunch Bill, TRiO be serving brunch starting at 11 am today and every Sunday. Retail is also opening earlier on Sundays at 10 am so stop by and stock up for whatever your Sunday has in store!