Monthly Archives: May, 2017

Rogue Honey Kolsch

May 28th, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Rogue Honey Kolsch”


Rogue Honey Kolsch on tap now. #triobeer

Rogue Honey Kolsch

Kolsch · 4.8% · Situated just across from 40 acres of Rogue hops, 119 colonies of bees were carefully kept and fed and the honey was uncapped, extracted, filtered, and finally infused into a refreshing Honey Kolsch ale.

Almanac Sunshine & Opportunity

May 28th, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Almanac Sunshine & Opportunity”


Almanac Sunshine & Opportunity on tap now. #triobeer

Almanac Sunshine & Opportunity

Saison · 6.25% · A Belgian ale that is most commonly pale, refreshing, moderately strong and finishes dry

Olde Hickory Death By Hops

May 28th, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Olde Hickory Death By Hops”


Olde Hickory Death By Hops on tap now. #triobeer

Olde Hickory Death By Hops

IPA · 7.0% · HICKORY, NC Winner of the First Olde Hickory Pro Am competition. Very limited production. DBH was hopped with 5 different West Coast hops: Chinook, Columbus, Simcoe, Centennial and Cascade.

Green Man Trickster IPA

May 28th, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Green Man Trickster IPA”


Green Man Trickster IPA on tap now. #triobeer

Green Man Trickster IPA

IPA · 7.0% · This version featuring Columbus and Centennial is a dank and delicious brew w/ soft herbal notes, highlighted w/ tangerine, pine, lemon, and grapefruit aromas.

Prairie Birthday Bomb!

May 27th, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Prairie Birthday Bomb!”


Prairie Birthday Bomb! on tap now. #triobeer

Prairie Birthday Bomb!

Imperial Stout · 13.0% · Imperial stout aged on coffee, cacao nibs, vanilla bands and chile peppers.

Join Fullsteam Brewery Rep Stuart at Pint Nig…

May 23rd, 2017 Posted by Bar and Bistro 0 thoughts on “Join Fullsteam Brewery Rep Stuart at Pint Nig…”


Join Fullsteam Brewery Rep Stuart at Pint Night tonight. We’ll have their new Pale Ale, Humidty, on nitro and limited release Double IPA, Doubletake, on tap at 5 with live music from Matt Wentz and Harry Harrison starting at 6. #ncbeer #craftbeer #doubleipa #paleale #obxtrio #winebeercheese #kittyhawk #outerbanks #livemusic



Fullsteam Pint Night

May 23rd, 2017 Posted by Bar and Bistro, Beer on Tap, TRiO Wine Beer Cheese News 0 thoughts on “Fullsteam Pint Night”

Join Fullsteam Brewery Rep Stuart at Pint Night tonight. We’ll have their new Pale Ale, Humidty, on nitro and limited release Double IPA, Doubletake, on tap at 5 with live music from Matt Wentz and Harry Harrison starting at 6.

Grand Teton Bitch Creek

May 21st, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Grand Teton Bitch Creek”


Grand Teton Bitch Creek on tap now. #triobeer

Grand Teton Bitch Creek

View full beer menu with prices for Trio Wine, Beer, Cheese Bar, including on tap, cask, bottles, and cans.

Grand Teton Bitch Creek ESB

May 21st, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Grand Teton Bitch Creek ESB”


Grand Teton Bitch Creek ESB on tap now. #triobeer

Grand Teton Bitch Creek ESB

ESB · 5.5% · Bitch Creek perfectly balances big malt sweetness and robust hop flavor for a full bodied, satisfying mahogany ale. Like the stream for which it is named, our Bitch Creek ESB is full of character… Not for the timid.

Ballast Point Unfiltered Sculpin IPA

May 21st, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Ballast Point Unfiltered Sculpin IPA”


Ballast Point Unfiltered Sculpin IPA on tap now. #triobeer

Ballast Point Unfiltered Sculpin IPA

IPA · 7.0% · Freshness is key to every beer, but especially true for this extra-hopped IPA—store cold and drink soon.

Olde Hickory Death By Hops

May 21st, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Olde Hickory Death By Hops”


Olde Hickory Death By Hops on tap now. #triobeer

Olde Hickory Death By Hops

IPA · 7.0% · HICKORY, NC Winner of the First Olde Hickory Pro Am competition. Very limited production. DBH was hopped with 5 different West Coast hops: Chinook, Columbus, Simcoe, Centennial and Cascade.

Celebrate Sunday with us! Champagne Brunch from noon – 3 tod…

May 21st, 2017 Posted by Bar and Bistro, TRiO Wine Beer Cheese News 0 thoughts on “Celebrate Sunday with us! Champagne Brunch from noon – 3 tod…”


Celebrate Sunday with us! Champagne Brunch from noon – 3 today at TRiO with live music from Scott Sechman.


TODAY
I’ll be performing on Sunday May 21, 2017 from 12:00 p.m. to 3:00 p.m. at Trio.
So come enjoy the awesome brunch menu, be served by their excellent staff and enjoy live acoustic music. This is my last Sunday Brunch on the books at Trio.
While you’re there choose from a vast selection of fine wines and beer to take home !
Might I also recommend the Avocado Chick Pea pocket sandwich. It’s awesome !
https://www.reverbnation.com/q/6y3iwh

Grimm Double Negative

May 17th, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Grimm Double Negative”


Grimm Double Negative on tap now. #triobeer

Grimm Double Negative

Imperial Stout · 10.0% · Aromas bursting from the glass include coffee, bitter chocolate, caramel, black currant and blueberry.

Outer Banks Restaurant Association spotlight on: TRiO

May 17th, 2017 Posted by TRiO Wine Beer Cheese News 0 thoughts on “Outer Banks Restaurant Association spotlight on: TRiO”


Thanks to Outer Banks Voice for featuring TRiO. We’ve seen a lot of changes over the past 5 1/2 years. Come see what’s new now.

Outer Banks Restaurant Association spotlight on: TRiO

As both a gourmet retail wine, beer and cheese shop,and a bistro with a wine bar and tap house, TRiO offers the best of the worlds of wine, beer and cheese for your enjoyment on premise or in the c…

Cigar City Jai Alai IPA

May 16th, 2017 Posted by Bar and Bistro, Beer on Tap 0 thoughts on “Cigar City Jai Alai IPA”


Cigar City Jai Alai IPA on tap now. #triobeer

Cigar City Jai Alai IPA

IPA · 7.5% · Flavorful upfront citrus and bitterness with a hint of caramel, citrus and tropical fruit hop notes in the finish.