Try Our New Bistro Items

January 26th, 2017 Posted by Bistro Menu, TRiO Wine Beer Cheese News 0 thoughts on “Try Our New Bistro Items”

We’re adding a few new menu items in the bistro today including this gorgeous winter salad of roasted pears, Stilton blue cheese, Jambon de Bayonne, pomegranate seeds and toasted hazelnuts over arugula with a house made pomegranate vinaigrette. We’ve also added a smoked paprika shrimp appetizer. And for a sweet ending, try our Nutella cannoli. Serving our full menu for lunch and dinner! 

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